Thank you! Thinking about trying them, but I don’t have a microwave. Maybe I could put the apple slices in the oven for 10 minutes? They’re so pretty…!
Hi Lili! Thank you! It was my first time making them, so I think the recipe could certainly be modified and improved. If you don’t have a microwave, you could poach the apples gently in a little sweetened apple juice, which I saw in another recipe. Timing would vary depending on thickness of the slices, but you simply need them to be a little more pliable (not soft).
MD in the kitchen 
Thank you! Thinking about trying them, but I don’t have a microwave. Maybe I could put the apple slices in the oven for 10 minutes? They’re so pretty…!
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Hi Lili! Thank you! It was my first time making them, so I think the recipe could certainly be modified and improved. If you don’t have a microwave, you could poach the apples gently in a little sweetened apple juice, which I saw in another recipe. Timing would vary depending on thickness of the slices, but you simply need them to be a little more pliable (not soft).
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Hi! Thanks for letting me know about how I can poach the apples! That’s really useful and I’ll go ahead and start experimenting! 🙂
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